Spice up your life with some local restaurant faves

Business By Alexandra Herrera, Reporter Thursday, August 20, 2026

Miami Spice is back, and three Miami Lakes restaurants are offering a taste of their menu this month.

Diners can check out 1910 Restaurant & Bar, Amazonia Nikkei or Korner67 as part of the promotion that runs through September 30.

All three restaurants are offering three-course prix fixe menus with Korner67, 6769 Main St., offering brunch, lunch and dinner menus.

Both Amazonia, 6704 Main St., and 1910 Restaurant & Bar, 6743 Main St., are offering lunch and dinner menus, with Amazonia offering two different dinner menus.

1910 will offer a $40 Monday-through-Friday lunch menu and a $65 dinner menu on Friday, Saturday and Sunday.

Their menu includes items like their signature cheese balls, their charcoal grilled octopus and grandma’s flan among other favorites.

At Amazonia, the $40 lunch menu is available all seven days, with the $50 dinner menu available Sunday through Thursday and the $65 dinner menu offered on Friday and Saturday.

Amazonia’s menus include several sushi offerings, several dishes with Peruvian huancaina sauce, which is a sauce made of Peruvian yellow peppers and cheese, as well as flan that includes a miso-based sauce.

Korner67 has several options for diners with a $40 weekend brunch menu, a $40 weekday lunch menu, a Monday-through-Thursday $50 dinner menu and a $65 dinner menu offered all seven days.

Their brunch menu includes a Wagyu smash double burger and French butter waffle, the lunch menu offers sushi rolls and bao buns and their dinner menus serve up salmon and Wagyu steak depending on the price point diners choose.

All menus offered are priced for three courses and do not include the cost of drinks.

Miami Spice is an annual event featuring more than 300 restaurants across the greater Miami area, all of which offer three-course meals at a set price. To learn more about Miami Spice and to see the menus in-depth visit miamiandbeaches.com and click on the tab for “Miami Spice.”